Ammar Machinery
offers chocolate wrapping machines through which chocolate packing can
be done quickly and efficiently in the shortest possible time. After
chocolates have been made in batches, they need to be packed
appropriately, which can be done using our chocolate wrapping machine.
It is robust, enabling you to pack a voluminous number of chocolates
with high accuracy.
Why opt for a chocolate wrapping machine?
When
it comes to packing chocolates, care must be taken to do it with utmost
precision. It is the chocolate’s wrapper that determines its condition,
as the wrapper is the one that gets exposed to external elements and is
the main factor when considering the sale.
The
wrapping must be done using a material that has the capacity to
maintain the chocolate’s condition and it must be sealed properly so
that the content inside does not fall out. You can get the perfect
wrapping done using the best quality chocolate metallic wrapping machine
that has been designed to pack thousands of chocolates at the same
time.
The chocolate wrapping machines
are user-friendly and come with simple yet easy-to-use controls. There
are a set of switches, which you can set to take in the chocolate and
carry out wrapping using the material that has already been fed into it.
The
wrapping will cover the chocolate piece completely and it will be done
automatically by the machine in seconds. If done manually, you will be
able to wrap only hundreds of chocolates within an hour. The machines
have been designed to consume very less power; hence, no matter how long
it has been used in a day, they will give high-quality output time and
again.
Various other Support Machine in Chocolate Production Line
Tempering Machine:
You can use the machine in heating, cooling, and mixing the chocolate
to enable it to achieve a smooth and crispy crystallization.
Automatic Chocolate Depositor:
This machine automatically deposits chocolates into various cavity
moulds. The uniformity and accuracy level will eliminate the need of
using your hands to fill chocolates in the moulds.
Chocolate Enrobers: You can use this machine to make a thin medium of chocolate coating on different products like cookies and nuts.
Automatic Demoulder: The automatic demoulding machine removes or demoulds bars or pralines from the chocolate moulds.
Automatic Moulding Machine:
The machine automatically moulds and shapes the chocolate into various
forms as per your requirements. You can set the parameters and use it to
make various chocolate assorted products.
Chocolate Granule Mixer:
It mixes granules and pure chocolates volumetrically and homogeneously.
It then channels and allows the mixture to flow to the automatic
chocolate depositor.
Our
chocolate wrapping machine has been designed after much research so
that the customers can gain equipment that works according to their
needs and specifications. Our models are highly affordable. So, the
amount to be invested into it is very less, but the output provided by
the machine is very good!
